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Run, Dine And Dash

No time for breakfast before the gym this morning.  I had a date with the treadmill for another 3 mile run.  I decided to try out the pre-5K training schedule from Cool Running in an effort to get my legs and body used to the mileage.  After replaying my race in my head, I realized that my legs weren’t quite ready.  I needed more training than I ended up doing.  So, basically, the schedule goes like this:

Monday –  Off
Tuesday –   3 M
Wednesday -3M
Thursday -   3M
Friday -   Off
Saturday – 2 M
Sunday – 3M

A total of 14 miles per week.  That’s a lot of running for me, but I’m looking forward to trying it out!

The date went well.  The treadmill and I hit it off right away!  I was able to get in a  groove right away and hammered out the 3 miles.  I decided that good tunes are a must for running;  it really spurs me on!

I was starved after the run and thankfully had remembered to bring my dashboard breakfast – Banana Walnut Breakfast Cookie(recipe to be featured in Jen’s e-cookbook for charity-details soon)…

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As I was heading home, I veered off for another dashboard treat…

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I think it’s official – I like DD’s Pumpkin Latte Lite better than the ‘Bucks!  Mainly because the small is only $.99!  I know!!!!

Once home, I showered and headed out to Gram’s apartment.  We had a nice lunch together and did lots of chatting.  Gram’s fridge is always stocked, so I was able to put together a  great ham and swiss sandwich on whole wheat with lettuce and fat-free ranch dressing.  I was happy to see Gram had my frequent lunch side of carrots!  She also had some leftover squash, so I snuck a bit of that, too…

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Before I left, we went for a long walk throughout her complex.  I was so confused and had no idea where I was within that building, but Gram knew the lay of the land well!  Not too shabby for an 81 year old!

Later, I was ready for a snack.  I got this free sample in the mail and thought it would make a great topping for yogurt…

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I liked the banana chips!

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The dinner plan was Philly cheesesteaks (Go Phillies!) and sweet potato fries.  I wasn’t feeling the cheesesteaks, so I decided on some baked bbq tofu for myself.  Weird, right?  Who swaps out cheesesteaks for tofu?!!!  I’m glad I did, though;  it was just what I wanted! I rounded out the meal with some roasted zucchini…

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Very Philling! <——corny.

Gotta dash!  The “to-do” list is back!!!!

Have a great day everyone:)

ONE GOOD THING:  Enjoying my coffee again without heartburn!  I am so old :]

Questions of the Day:  Have you ever tried tofu?  If so, what did you think of it?

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